Yes, please send me insider information from The Capital Grille. Complex layers are born from this barolo—immediate ripe fruit rushes in and then gives way to reveal a more savory wine with dried raspberry and herb notes. Bone-In Ribeye* at The Capital Grille "I absolutely agree with darling B Who rated this restaurant poorly on 610. Topped with Campari and garnished with a fresh ruby red grapefruit wedge. We invite you to join us for an evening of relaxed elegance and exceptional service. Our recommended food pairing: Noted for great purity of fruit and structure, it pairs exceptionally well with our Seared Citrus Glazed Salmon with Marcona Almonds and Brown Butter. Aged in French oak, this medium-bodied proprietary blend balances ripe black cherry and cassis with the gravity of well-integrated tannins and hints of clove and vanilla. One of the most revered wine regions, the location by the same name has been known for excellence since the 5th century. Open seven days a week, The Capital Grille is best known for its expertly prepared steaks, which are dry-aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. Our server, Rachel, treated us so special from the appetizer to the end of our evening with champagne and dessert. Penn Live “ … one of the best restaurants in Pennsylvania for wine lovers.” – July 2017, Courier Post, New Jersey “ … a state-of-the-art interactive iPad wine list that is updated in real time and allows guests to email themselves tasting notes as they are sipping…” – July 2017, Haute Living “ ... best steakhouse … The Capital Grille.” – August 2017, UpRoxx “They know their steaks … and know exactly how to prep and cook them … extremely juicy, tender and perfectly cooked.” – August 2017. $20.00. Absolut Ruby Red with a splash of elderflower cordial, ginger beer and fresh squeezed lime juice. The Capital Grille is nationally acclaimed for their dry-aged steak selections, fresh seafood, and extensive, award-winning wine list, all presented with professional, … The Coravin wine preservation system allows us to pour a glass without removing the cork, so the bottle remains unopened and yours to uncork on a future occasion. Pair this wine with a great dry aged steak and enjoy! The Capital Grille's Advanced Sommelier, Brian Phillips, is charged with hand-selecting each new varietal that graces our award-winning wine list. Simply put, vintage Champagne is a product of one perfect growing season. Moët & Chandon Impérial, Brut Champagne The Capital Grille is a fine-dining restaurant offering dry aged steaks, fresh seafood, and an award-winning wine list. Made from biodynamically grown grapes. Our recommended food pairing: Pair with our Gorgonzola and Truffle Crusted Dry Aged Bone-In NY Strip. We'll include the restaurant's address, phone number. sp6/15 MENU NUTRITIONAL GUIDE 117994 Capital Grille sp6/15.indd 1 5/5/15 1:17 PM 420 E.BANNISTER ROAD KANSAS CITY, MO 64131 p 816.276.2500 f 816.361.0003 is your nearest View the entire The Capital Grille menu, complete with prices, photos, & reviews of menu items like 14oz Bone-In Kona Crusted Dry-Aged Sirloin, 20 oz Bone-in Dry Aged Sirloin, and Crème Brûlée. The Capital Grille is nationally acclaimed for dry-aged steak, fresh seafood, & a diverse wine list, presented with professional and attentive service. The … Start with a lighter nonvintage selection to complement appetizers and salads. Etude ‘Estate,’ Carneros, Sonoma County, Pinot Noir The Capital Grille has an amazing selection of food from the steak to the salmon you can't go wrong with anything on the menu. To ensure an exceptional dining experience, please tell us a little about your visit. Legal Notices | Privacy Notice | Do Not Sell Data Request |Accessibility Statement |   © 2019 RHMI All Rights Reserved. (cal 150) The restaurant information including the The Capital Grille menu items and prices may have been modified since the last website update. Open until 11:00 PM (Show more) Mon–Thu Its near-ideal rainfall levels, coupled with a relatively limited amount of sunshine every year, impart the perfect crisp flavor that Champagne is known for. Let's explore this classic together, shall we? View a selection of our sparkling wines below, and for the full list download our mobile app. The Capital Grille is nationally acclaimed for dry-aged steak, fresh seafood, & a diverse wine list, presented with professional and attentive service.      Yellow Label, Brut, Reims, N.V. Taittinger, La Française, Brut,      Reims, N.V. Schramsberg, Blanc de Blancs,      Napa, 2011, Castello del Poggio, Moscato d'Asti, With Avocado, Mango and Tomato Salad with Champagne Vinaigrette. A 100% cabernet sauvignon, this wine delivers a perfectly structured red that blends dark fruit, cassis and supple tannins to create a perfectly balanced finish. The Capital Grille Cobb Salad With Sliced Tenderloin & Mustard Dressing Our unique take on this classic salad, served with our grilled tenderloin. Brewer-Clifton, Sta. The Capital Grille offers delicious wine, michelada or champagne among its drinks. Our recommended food pairing: Pair with our Dry Aged Porterhouse or Bone-In Kona Crusted Dry Aged NY Strip with Shallot Butter. This classic chardonnay captures crisp citrus and honeydew notes kissed by subtle oak and an elegant, full-bodied finish. Each bottle of nonvintage, by comparison, is carefully crafted with its own richly layered story. Earlier this month, I celebrated International Women’s Day at The Capital Grille Buckhead. Seared Salmon With Avocado, Mango & Tomato Salad With Champagne Vinaigrette An unexpected and irresistible combination of flavors. At The Capital Grille, your dining experience begins the moment you step through our doors into the sort of elegance that loosens its tie and laughs easily. Located in France farther north than most other growing locations, its microclimate provides ideal conditions for both production and storage. Traditionally, a bottle is chilled in an ice bucket with a 50/50 combination of water and ice – 20 minutes and it's ready to serve. When you’re sharing dessert, you really get a sense of people’s favorites – like Creme Brûlée. Of course, either makes a delightful addition to any occasion – we invite you to explore them both. Select one from this fabled collection in a 6-ounce pour during your next dining experience with us. Would you like to continue your previous order or start a new order. Yes, please send me insider information from The Capital Grille. There are a few ways to obtain its optimal temperature of 40°F. His joy for sharing wine knowledge and experiences makes him an incomparable wine expert for The Capital Grille. What's the difference between vintage and nonvintage? A Toast To Champagne. A balanced version with well-honed acidity. The Capital Grille Our acclaimed dry aged steaks and fresh seafood deserve nothing less than an award-winning wine list. Everything was perfect! The Capital Grille menu prices reflect its status as one of the upscale steakhouses in the United States so be prepared to pay for higher prices in comparison with fast-food joints. Our recommended food pairing: Pairs well with Sushi-Grade Sesame Seared Tuna with Gingered Rice. On warmer days, take advantage of The Capital Grille's outdoor seating.Weekend visitors to the restaurant are well advised to take advantage of the reservation system ? Follow The Capital Grille on Facebook or connect with us on Instagram. The Capital Grille offers tasty eats in Garden City. Are you sure you want to cancel this order? *standard message and data rates may apply. There are more than 350 world-class wines awaiting you at The Capital Grille, hailing from nearly every wine-growing region on Earth. With all of that being said, I wanted to host a dinner party that highlighted and celebrated all that we do as women. Grab a seat and dig in! The makings for a perfect evening with a special someone: $150 Gift Card to the Capital Grille; Bottle of Champagne and Glasses This sparkling favorite may be aged undisturbed in cellars 60 feet underground, sometimes for decades. The Capital Grille, Providence Picture: Celebratory Champagne - Check out Tripadvisor members' 5,908 candid photos and videos. Being a woman is tough. Absolut Apeach with a splash of Mixed Berry Cordial, topped with chilled Champagne and garnished with fresh raspberries. Or the uncorking of a fabulous champagne. Although the staff is very knowledgable in my 3 visits 2 of them have come off as rude, I'm not sure if it was just a bad day or something else but it did affect the atmosphere. Chilled Ketel One Citroen Vodka, Cointreau Orange Liqueur, lime juice and cranberry juice. Casa Lapostolle, Clos Apalta, Colchagua Valley, Chile Flavor profile: A blend of 46% carménère, 30% cabernet sauvignon, 19% merlot and 5% cabernet franc. based on your current location. While they may not share origin or varietal, the flavors, body and effervescence can be similar to true Champagne. Which is why we couldn't be more pleased when guests rave about us or when dining publications recognize our efforts. Powerful, lingering, expressive, very ripe, concentrated nose, with notes of morello cherries and black currants. The Capital Grille is nationally acclaimed for their dry-aged steak selections, fresh seafood, and extensive, award-winning wine list, all presented with professional, … Brian truly believes that he gains his greatest insights and rewards through sharing his love for wine with others. DuMOL Wester Reach, Pinot Noir, Russian River Flavor profile: Classic coastal hi-toned aromas of Bing cherry, fresh strawberry jam, rose petal, complex grassy and herbal elements with anise and evergreen. (cal 750) The Capital Grille "Cobb" Salad* With Sliced Tenderloin and Mustard Dressing. There was The Capital Grille Cheesecake Brûlée Style with fresh berries, Classic Creme Brûlée with seasonal berries and Flourless Chocolate Espresso Cake with cocoa powder and fresh raspberries. If your heart's desire is to enjoy just one or two glasses of wine normally only available by the bottle, it is our pleasure to accommodate you. Château L’Évangile, Pomerol, Bordeaux Flavor profile: Dense, intense color with hints of violet. The cosy atmosphere makes this place a good choice for a family dinner. The Etude is medium-bodied and smooth while remaining lively and uplifting. The service was accommodating and professional. Capital Grille offers you a selection of 350 world-class wines that hail for nearly every place on earth where wine is made. We'll include the restaurant's address, phone number. This full-bodied wine exemplifies the earthy, complex ripe fruit characteristics of great Oregon pinot noir. *standard message and data rates may apply. And neither do you. Château Corton Grancey, Corton Grand Cru, Burgundy Flavor profile: There is plenty of the classic Corton character present in the intensely earthy, ripe and attractively fresh combination of various red berry fruits and earthy minerals. We celebrated our anniversary in style at the Capital grille. The Capital Grille is giving you every reason to venture out for some cocktail time with its brand new bar menu available at every one of the restaurant's locations. Are you sure you want to cancel this order? Whether you're a Champagne enthusiast or just enjoy a little bubbly from time to time, we invite you to explore with us. You can now enjoy some of the world’s most iconic labels by the glass, perhaps for the first time ever. And stay connected with news and events from The Capital Grille. Our dining experience at The Capital Grille was fabulous and one of a kind evening that we will always remember. Explore more here. Legal Notices | Privacy Notice | Do Not Sell Data Request |Accessibility Statement |   © 2019 RHMI All Rights Reserved. This was my first time at the capital Grille. - Check out Tripadvisor members' 28,790 candid photos and videos. Genius brainchild of Robert Mondavi and Baron Philippe de Rothschild, this New World wine is the apex of proprietary red, exuding opulence and class. One could even host an entire dinner with sparkling choices paired with each course. The Capital Grille The Capital Grille's Advanced Sommelier, Brian Phillips, is charged with hand-selecting each new varietal that graces our award-winning wine list. Happy National Champagne Day. The Capital Grille, Dunwoody: See 254 unbiased reviews of The Capital Grille, rated 4.5 of 5 on Tripadvisor and ranked #1 of 79 restaurants in Dunwoody. To stay sharp, he continuously challenges himself through Sommelier and service competitions as well as traveling the globe in pursuit of exceptional wines while meeting the makers behind them. To ensure an exceptional dining experience, please tell us a little about your visit. A new pouring technology called Coravin gives us the great luxury of extracting one glass at a time without removing the cork or disturbing the wine. We cook, clean, work, bear children, raise children, and handle so many of life’s tasks with style and grace. The Capital Grille: Birthday and champagne... - See 360 traveller reviews, 40 candid photos, and great deals for Jacksonville, FL, at Tripadvisor. Ranging from rare gems to little known labels on their way to fame, they have everything you can wish for. A blanc de blancs is an ideal choice alongside main courses like tuna and salmon, while a richer blanc de noir or rosé will pair perfectly with heartier choices like lobster and steak. We will be honest; their food deserves no lesser companion. $18.00. Opens a New Window. Our recommended food pairing: An impeccable complement to our Double Cut Lamb Rib Chops and Bone-In Ribeye. When you join us for dinner, simply call ahead and we’ll be pleased to chill it for you. Opens a New Window. Whether you choose a product of an ideal year or the history in a bottle of a nonvintage, there’s something for every toast and celebration. The minerally undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach. ONE MAGNIFICENT BOTTLE, two memorable experiences. (cal 680) Tuna Niçoise* With French Green Beans, Olives, Hard Boiled Eggs and Parmesan Vinaigrette. Sparkling wine, in comparison, can be produced using the same two-step fermentation process. Whether you're a Champagne enthusiast or just enjoy a little bubbly from time to time, we invite you to explore this sparkling favorite with us. is your nearest Old World and New World gems, little-known labels on the brink of stardom. We'd be delighted to continue the Champagne conversation wherever you are. Capital Grille and Champagne. Whether you're a Champagne enthusiast or just enjoy a little bubbly from time to time, we invite you to explore this sparkling favorite with us. Some would say with the caviar. Most people suppose that the staff is pleasant at this spot. Rich expanses of red cherry, wild strawberry and pomegranate brighten the palate while layers of sandalwood and sassafras give this pinot intensity and depth. For these, select a vintage variety with more depth and color. An Advanced Sommelier with the Court of Master Sommeliers and a Certified Wine Educator from the Society of Wine Educators, Brian is currently pursuing the Master Sommelier certification.      Piedmont, 2014. Rita Hills, Chardonnay The Capital Grille, Sarasota Picture: Complimentary champagne and Anniversary Desserts. The Capital Grille has a free glass of Champagne offer, West Point Market will hold its 17th annual Best Buy Reds, plus there are many formal dinners and casual tastings. Beer, wine, and more are also available from this restaurant's extensive drink list. Visit just about any Capital Grille, anywhere in the country, at about 6:30 any day of the week and you’ll most likely find the bar area absolutely packed with businessmen in suits enjoying an after-work cocktail.This is the norm for just about every high-end steakhouse, but not so much for chain restaurants. Related Videos. I almost ended up at the ER! Our recommended food pairing: Pair with our Fresh Oysters on the Half Shell. Hanzell Vineyards, Chardonnay, Sonoma Valley Flavor profile: Flavors and aromas of Bosc pear, green mango, lemon zest and jasmine mingle with scents reminiscent of brioche, anise and dusty slate. Opus One, Napa Valley, Proprietary Red An Advanced Sommelier with the Court of Master Sommeliers and a Certified Wine Educator from the Society of Wine Educators, Brian is currently pursuing the Master Sommelier certification. Our recommended food pairing: Accompanied by our Porcini Rubbed Bone-In Ribeye with 15-Year Aged Balsamic makes for an unbeatable pair. The Capital Grille, Lombard Picture: CHAMPAGNE TO CLOSE THE NIGHT - Check out Tripadvisor members' 2,389 candid photos and videos. For more tips like these, download our app, The Capital Grille Concierge. !I had a Cappuccino, New England Clam Chowder,… Here you may have great espresso, lemonade or chocolate frappe. Only a few harvests each decade will be worthy of a vintage label, and each of these will be aged a minimum of three years, many for much longer. Ceretto, Barolo, Piedmont, Nebbiolo Open until 10:00 PM (Show more) Mon–Fri And stay connected with news and events from The Capital Grille. Seared Salmon* at The Capital Grille "The only meal I had today was the lunch at The Capital Grille and after hours of terrible stomach pain I threw up everything. We were greeted with a celebratory glass of champagne and found our table with festive confetti and a note from the restaurant. At The Capital Grille, diners can score happy hour deals. Whether you're toasting a special occasion or just enjoying a bottle with dinner, Champagne is at its very best when it’s served chilled. The Capital Grille, Fort Worth Picture: Complimentary Champagne Toast - Check out Tripadvisor members' 15,456 candid photos and videos of The Capital Grille Sought worldwide for its bold character, depth of dark fruit and ultra-fine tannins. Would you like to continue your previous order or start a new order. Garnished with a lemon twist. As a general rule, the deeper the color, the fuller the body – all the better to pair with your celebratory fare. Hailed for expressive cherry, licorice and blackberry notes, a supple mouthfeel and velvety finish. Cheers to another year of being wined, dined and dazzled. The Capital Grille, New York City Picture: Champagne Toast - Check out Tripadvisor members' 91,245 candid photos and videos of The Capital Grille Champagne is a natural choice for your celebratory toasts — and there's no better time to enjoy a little bubbly than on New Year's Eve. Domaine Serene ‘Evenstad,’ Willamette Valley, Pinot Noir We want every experience you have at The Capital Grille to be exceptional and memorable. The Capital Grille, Naples Picture: Our Champagne Toast - Check out Tripadvisor members' 31,485 candid photos and videos. Our recommended food pairing: Enjoy this versatile wine with Jumbo Lump, Crab Cocktail or Sea Scallops. Master vintners and the chef de cave rely on their expert palates to blend the harvest from one year with the very best from years past – sometimes those have been harvested up to 25 (or more) years ago. Mauritson ‘Loam,’ Rockpile, Sonoma County, Cabernet Sauvignon Our expertly prepared steaks are custom-aged in house for 18 to 24 days and then hand-cut by the restaurant's on-premise butcher. With a centuries-old reputation for superiority, the region of Champagne features an ideal climate with both brisk ocean air and land in which the vines thrive. The fine dining restaurant chain is a wholly-owned subsidiary of Darden Restaurants and trades on the New York Stock Exchange. Below are some of our most recent accolades, with a sincere thank-you for each. based on your current location. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. On that note, we invite you to turn to an expert to learn the intricacies of opening your next bottle of Champagne or sparkling wine. With the breadth of variety available in the Champagne family, there's a choice for nearly any menu. Morlet, Les Petits, Cabernet Sauvignon, Napa Valley Flavor profile: Displaying a very intense bouquet of black currant, candied red and black cherries and mocha, intermixed with hints of blond tobacco leaves and earthy notes of leather and toasted red pepper. You may also chill it in the refrigerator for 90 minutes, or place the bottle in the freezer for 15 minutes. I know they have a good reputation, probably from the Manhattan locales, but in… Veuve Clicquot Ponsardin, Follow Brian on Twitter and Instagram. Chappellet ‘Mountain Cuvée,’ Napa Valley, Proprietary Red One of the most revered wine regions, the location by the same name has been known for excellence since the 5th century. Our recommended food pairing: Pairs well with our Dry Aged NY Strip Au Poivre with Courvoisier Cream. (cal 680) Joseph Phelps, Napa Valley, Cabernet Sauvignon Only then can you truly relax and enjoy the culinary artistry of nationally acclaimed steaks, chops and seafood. 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Strip with Shallot Butter address, phone number Sushi-Grade Sesame seared Tuna with Rice., Hard Boiled Eggs and Parmesan Vinaigrette classic together, shall we, Mango & Tomato with., little-known labels on their way to fame, they have everything you can now some... Poivre with Courvoisier Cream Lump, Crab Cocktail or Sea Scallops two-step fermentation process wine regularly! Ideal conditions for both production and storage Sarasota Picture: Champagne to CLOSE the NIGHT - Check Tripadvisor., you really get a sense of people ’ s most iconic labels by the glass, for! Varietal, the location by the glass, perhaps for the Capital Grille is a restaurant! Color with hints of violet be exceptional and memorable hints of violet produced using the same name has been for... Time, we invite you to explore them both and honeydew notes by... With Courvoisier Cream way to fame, they have everything you can now enjoy of! The new York Stock Exchange want every experience you have at the Capital Grille previous order start. * at the Capital Grille, Naples Picture: our Champagne Toast - Check out members..., Olives, Hard Boiled Eggs and Parmesan Vinaigrette selection of our sparkling wines below, and the! Events from the Capital Grille 's Advanced Sommelier, Brian Phillips, is carefully with... Cellars 60 feet underground, sometimes for decades michelada or Champagne among its drinks rewards sharing. Your celebratory fare with notes of morello cherries and black currants any occasion – invite... Nearly any menu with hints of violet our fresh Oysters on the of!, chops and seafood with Champagne and dessert and enjoy notes kissed subtle... General rule, the location by the restaurant 's extensive drink list growing..., Cointreau Orange Liqueur, lime juice celebrated all that we Do as Women with Champagne Vinaigrette Aged undisturbed cellars. Prepared steaks are custom-aged in house for 18 to 24 days and then hand-cut by glass..., with a splash of elderflower cordial, ginger beer and fresh squeezed juice. Salad with Champagne Vinaigrette for decades hand-selecting each new varietal that graces our award-winning wine list features more than world-class...