Shun Premier Chef’s Knife. The knife is comfortable in my hand, trims and cuts beautifully, and is an essential item in my kitchen. Special. KAI PRO 3.5" Paring Knife Hammered Blade, Black POM Handles. https://www.recipelion.com/Food-Product-Reviews/Kai-Luna-Knife-Set-Review Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on January 2, 2020. The KAI Pro Curved Boning/Fillet Knife is exactly what it's for, boning and filleting. Even though it's made in China unlike Kai's Wasabi or Shun knives, the finishing on it is very good. Quality. Blade is too Thin, Bends and Doesn't Stay Sharp, Reviewed in the United States on June 25, 2020. FREE UK DELIVERY ON ORDERS OVER £75 ... Kai Shun Pro Sho FROM £112.00; KAI SHUN PREMIER TIM MÄLZER MINAMO FROM £112.00; KAI SHUN SEKI MAGOROKU RED WOOD FROM £42.00; KAI SHUN SEKI MAGOROKO COMPOSITE FROM £155.00; The Kai Shun Story. KAI Wasabi Black Slicing knife. A place to talk about the use, maintenance, and acquisition of any bladed kitchen instrument as well as whetstones, cutting boards, and more! The steel is quite soft and won’t hold a edge very well, but it would be easy to sharpen. Sharpening Knife on a Whetstone with Master Sushi Chef Hiro Terada. Thanks to the narrow blade, which reduces drag, boning is fast and easy. With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. So in summary = this Kai Pro Chef's knife is a good knife...but it's not a great knife. The ultimate Knife Shop has been the food lover’s favourite since 1899. The exclusivity and unique look of the series are outstanding characteristics of the long tradition of KAI products and make each knife a special piece.